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2x Cafe Britt Tarrazu Montecielo Arabica whole bean coffee, 2x 908 g pack

2x Cafe Britt Tarrazu Montecielo Arabica whole bean coffee, 2x 908 g pack

Regular price €56,99 EUR
Regular price Sale price €56,99 EUR
Unit price €31,38  per  kg
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      • Indulge your palate with the irresistible coffee experience of Cafe Britt Tarrazu Montecielo Arabica whole bean coffee from Costa Rica. Bring the unique aroma and chocolate flavor of this highland coffee straight from Costa Rica to your home and experience the extra energy of 100% Arabica beans. For your coffee enjoyment from Costa Rica!
    • 1 pack of Café Britt Tarrazú Montecielo Gourmet coffee
    • 100% Costa Rica Arabica coffee, Kosher, grown in the high mountains
    • Dark roast; Kosher certified; High-mountain grown SHB (Strictly Hard Bean); Gluten free
    • The packaging consists of three layers of aluminum and a built-in freshness valve to maintain maximum freshness
    • Grown in the Tarrazu region, famous for its fertile volcanic soil
    • Roast: 7
    • Altitude: 1,200-1,600 meters
    • Regions: Tarrazu
    • Flavor notes: chocolate, grapefruit
    • Arabica Varietals: Catuai
    • 100% satisfaction guaranteed
                                                          Gourmet Arabica Coffee for Connoisseurs

    Coffee from the Tarrazu Region in Costa Rica

    Tarrazu is one of the most famous and renowned coffee-growing regions in Costa Rica, known worldwide for its high-quality Arabica coffee. The coffee plants grow on the steep slopes of the Tarrazu Mountains at an altitude of over 1,200 meters above sea level. The combination of rich volcanic soils, an ideal climate, and the careful craftsmanship of the coffee farmers allows for the production of a unique and exquisite coffee.

    Tarrazu Costa Rica coffee has a medium to high acidity, characterized by a smooth, slightly fruity flavor. The aroma is complex and layered with notes of chocolate, caramel, and nuts. The coffee has a medium to full body with a silky texture and a clean, refreshing finish.

    The coffee farmers in Tarrazu use traditional farming methods that protect the natural environment and are cultivated sustainably. Most coffee plantations in Tarrazu are small, making the coffee a high-quality and limited-edition product.

    Tarrazu Costa Rica coffee is highly popular with coffee lovers around the world and is considered one of the finest coffees in the world. The coffee is often prepared as a filter coffee to develop its complex flavor and aroma.
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